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IRIS staffers Tabitha Sookdeo (left) and Ann O’Brien with Ibrahim as he crosses the threshold of the apartment found for him by volunteer sponsors, hours after arriving in America.
Provided by Integrated Refugee & Immigrant Services
For many Haitians in Connecticut, getting help is hard enough. But finding someone who can actually communicate with them is even harder.
Talk Shows and Podcasts
  • A researcher at the University of Connecticut samples water to test for per- and polyfluoroalkyl substances (PFAS).
    SHAHRZAD RASEKH
    /
    CT MIRROR
    With new federal limits around PFAS in drinking water, what does this mean for how the "forever chemical" is monitored in Connecticut? Hear from Department of Public Health Commissioner Manisha Juthani, and Connecticut Mirror investigative reporter Andrew Brown. Plus, Attorney General William Tong gives an update on PFAS-related lawsuits.
  • Renée Giroux harvests borage, an herb that will be used as a garnish at Swyft Restaurant in Kent, Connecticut, at her farm in Warren.
    Ryan Caron King
    /
    Connecticut Public
    Horticulturist Renée Giroux talks about her approach to farming and the role small family farms play in offsetting climate change. And, author Susan Spungen gets you excited about spring cooking. Plus, Karyn Bigelow is building a community for Black beekeepers.
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