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Pizza boxes, expiration dates, and donkeys

Stacks of empty pizza boxes wait to be filled with hot pizza pies for restaurant pickups or deliveries.
Patricia Marroquin
/
Getty
Stacks of empty pizza boxes wait to be filled with hot pizza pies for restaurant pickups or deliveries.

This hour we discuss the problem with pizza boxes and food expiration dates. Plus we look at the history of the donkey and what it can tell us about human history.

GUESTS: 

  • Samantha Brooks: Associate Professor of Equine Physiology and a Member of the Genetics Institute at the University of Florida
  • Brian Roe: The Van Buren Professor in the Department of Agriculture, Environmental, and Development Economics at Ohio State University who leads the Ohio State Food Waste Collaborative
  • Scott Wiener: New York Pizza-Tour Guide, Author of Viva la Pizza!: The Art of the Pizza Box, who maintains a Guinness World Record-winning collection of pizza boxes

Join the conversation onFacebook andTwitter.

The Colin McEnroe Show is available as a podcast on Apple Podcasts, Spotify, Google Podcasts, Stitcher, or wherever you get your podcasts. Subscribe and never miss an episode!

Colin McEnroe, Jonathan McNicol, and Dylan Reyes contributed to this show.

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Lily is the senior producer for The Colin McEnroe Show. She first worked at Connecticut Public as an intern in 2014. She has previously worked for WBUR, KUNC and as a producer for the New England News Collaborative's weekly show Next. Lily can be reached at ltyson@ctpublic.org.
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