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Never Enough Pasta

Season 10 Episode 1017 | 26m 46s

You can never have enough pasta! First, Lidia pulls together a simple fresh dish of Mezze Rigatoni with a Raw Tomato Sauce. Miles calls looking for a way to refresh his leftover ditalini, and makes a Cheddar Frico filled with the pasta. Then Lidia makes an Asparagus & Spinach Pesto which dresses up some Cavatappi. Pasta…it’s the gift that keeps on giving!

Aired: 09/30/22
Distributed nationally by American Public Television
Extras
The midwives enter the 1970s, which brings with it new challenges for Nonnatus House.
Lucy investigates Queen Mary I - was she really as bloody as history suggests?
A rare glimpse of Mary as a child from 1552. There's no sign of "Bloody Mary" here?
A coronation designed for Kings, presented some problems for the first Queen.
Historian Jonathan Petropoulos investigates the post-war life of former Nazi art dealer Bruno Lohse.
With the explosion of American museums in the 1950s, provenance took a backseat.
Father and son bond on an ambitious 350-mile bike ride in this portrait of familial love.
Promo: Living History Farms, Hour 2
Faced with a looming exposé, Sophie takes matters into her own hands and comes out on top.
Faced with a looming exposé, Sophie takes matters into her own hands and comes out on top.
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