Connecticut Public is proud to support PBS’s climate programming initiative, a bold commitment to explore environmental impacts on our planet through solutions-driven storytelling.
All Environment
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Nearly two dozen Connecticut farms and producers are getting state funds this year to brace against extreme weather conditions tied to climate change.
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This hour on Where We Live, we hear from reporters from the New England News Collaborative on the intersection between climate change and housing. Plus, one organization creating more green spaces in New Haven.
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The 54th annual Earth Day is upon us. While it's great to participate in Earth Day activities, why not make some changes to how we garden to support life on this planet better?
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Connecticut lawmakers are considering several measures to advance solar projects around the state, as part of the state’s clean energy goals.
Climate
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In early June, Connecticut saw hazy orange skies and days of bad air, as wildfires in Canada covered the region in smoke. Now, a new Yale-led study shows how the respiratory health of people in nearby New York City suffered as the air quality diminished. Experts warn similar impacts could play out in Connecticut.
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Hurricane Lee is continuing to move north. While a direct hit to Connecticut is unlikely, the state could still see fringe impacts from the large storm.
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Poor air quality has been a major concern this year in New England, but a new Yale-led study is highlighting how certain racial groups have suffered disproportionate health impacts from air pollution for years.
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Top federal lawmakers in the Northeast have penned a letter to Congress asking them to provide more direct help to local growers impacted by July’s historic flooding.
Science
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Although I want to help pollinators, I'm not a big proponent of the “No Mow May” trend. Pollinators do need all the help they can get, but what happens after May 31st?
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This hour of 'Disrupted' explores issues around equity, race, and the environment. We talk to Leah Penniman, author of 'Black Earth Wisdom,' and Dr. Dorceta Taylor of the Yale School of the Environment.
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Horticulturist Renée Giroux talks about her approach to farming and the role small family farms play in offsetting climate change. And, author Susan Spungen gets you excited about spring cooking. Plus, Karyn Bigelow is building a community for Black beekeepers.
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If you're a veggie gardener, you probably already grow broccoli, cauliflower, cabbage, Brussels sprouts and kale. Why not experiment with two other Brassicas: kohlrabi and rapini?