© 2021 Connecticut Public

FCC Public Inspection Files:
WEDH · WEDN · WEDW · WEDY · WNPR
WPKT · WRLI-FM · WEDW-FM · Public Files Contact
Play Live Radio
Next Up:
0:00
0:00
Available On Air Stations

Summer Parties With Martie Duncan, Hummel Hot Dogs And Miki Sudo

Chef Plum stands for a portrait in front of racks of cooling hot dogs at the Hummel Bros. factory in New Haven, Conn.
Ryan Caron King
/
Connecticut Public
Chef Plum stands for a portrait in front of racks of cooling hot dogs at the Hummel Bros. factory in New Haven, Conn.

Martie Duncan of “Martie Knows Parties” fame, and the runner up of Food Network Star Season 8, shares ideas for taking the party outside. Planning a 4th of July cookout? We’ve got ideas and inspiration for celebratory food for outdoor gatherings. Plus, we tour the Hummel Bros. hot dog factory and talk to seven-time Nathan’s Famous Hot Dog Eating Contest champ, Miki Sudo.

Join the conversation on Facebook, Twitter, Instagram, and email at seasoned@ctpublic.org.

Robyn Doyon-Aitken and Catie Talarski produced this show. Visuals journalist Ryan Caron King contributed.

GUESTS:

Martie Duncan – Author, party planner, and host of AllRecipes’ Homemade podcast
Eric Hummel – Co-owner of Hummel Bros. Hot Dogs, New Haven, Conn.
James Vai – Plant foreman, Hummel Bros. Hot Dogs, New Haven, Conn.
David Hamilton – Quality control, Hummel Bros. Hot Dogs, New Haven, Conn.
Miki Sudo – Competitive eater, seven-time Nathan’s Famous Hot Dog Eating Contest women’s champion

TOUR HUMMEL BROS. WITH US:

Robyn is one of the producers of Seasoned. She produced The Faith Middleton Food Schmooze® from November 2015 until the broadcast ended. Before that, she ate her way through the previous seven years of Fine Cooking magazine while a web producer at FineCooking.com.
Chef Plum, co-host of Seasoned.
Marysol Castro, co-host of Seasoned.