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Join chef Pati Jinich on a journey inspired by the Pan-American Highway to celebrate the many cultures of the Americas and how they enrich each other. Follow her as she travels from the top of Alaska through Alberta.

Pati Jinich visits Big Sky BBQ in Alberta to try their legendary Barbecue King Caesar.
Pati Jinich visits the town of Wildwood, founded by Canada’s early black settlers.
In Calgary, Pati Jinich meets leaders of the rising Indigenous Fashion movement.
Support for PATI JINICH EXPLORES PANAMERICANA is provided by Marriott International, La Costeña, Texas A&M International University, Visit Anchorage, Travel Juneau, Travel Yukon, and Chicanos Por La Causa.
Latest Episodes
In Alberta, Pati dives into cowboy culture and explores its diversity in Edmonton and Calgary.
Pati explores the sister cities of Juneau and Whitehorse.
Pati travels from the northernmost place in the U.S. to the remote island community of Halibut Cove.
Extras
Pati Jinich learns about life in the Yukon Territory from “Mr. Yukon 2024” Ron Chambers.
Pati Jinich visits Lumel Studios to try glassblowing and learns it’s more than just art.
Fascinating stories and food from Juneau’s vibrant Filipino community.
Anchorage-based author Julia O’Malley and Pati Jinich discuss what makes Alaska unique.
Join chef Pati Jinich on a Pan-American journey exploring cultural connections.
Pati Jinich tries Pelmeni in Alaska’s Russian town of Nikolaevsk.
Pati Jinich makes Alaskan Ice Cream with indigenous community liaison Anna Sattler.
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