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Super Sonoran

Season 9 Episode 908 | 26m 45s

Pati makes three classic Sonoran recipes, each one a meal in itself — a fish special called pescado zarandeado, a rich stew called gallina pinta, and a tasty dirty rice with clams. In Sonora, she visits vacation destination Puerto Peñasco, where some of the town’s best chefs take her to the local market and invite her for a feast of their favorite recipes from the region.

Aired: 10/01/20
Distributed nationally by American Public Television
Extras
Explore the life and legacy of notable Black scholar and civil rights pioneer W.E.B. Du Bois.
Geoffrey surprises Sister Veronica with an unexpected visit — and an offer she can't refuse.
Sister Catherine speaks with Sister Julienne about her concerns for Sister Veronica.
Sister Veronica has a heart-to-heart with Sister Julienne.
A violent encounter with pregnant mother acts as a powerful reminder to Sister Julienne.
Rosalind surprises Cyril when he shares his plans for their weekend away.
Cyril and Rosalind discuss his upcoming divorce.
Cyril asks Rosalind to go away for the weekend.
Follow filmmaker Julie Forrest Wyman as she searches for her place in the little people community.
The Turner children are hard at work planning their time capsule.
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Pati visits Milpa Alta to harvest nopales and make mole, celebrating a tradition rooted in the land.
Pati visits a neighborhood healing from tragedy, then dances at a historic hall honoring its spirit.
Pati meets artists and storytellers, uncovering the magic woven into daily life in Mexico City.
Pati rides a cable car and builds a bamboo bike to see how urban design is reshaping Mexico City.
Pati visits Xochimilco’s canals and chinampas, meeting locals working to protect the axolotl.
Pati dives into Mexico City's creativity, from giant Day of the Dead art to delicate papel picado.
Pati visits the village of Mata Ortiz to learn about the exquisite pottery it’s known for.