Extras
Explore the life and legacy of notable Black scholar and civil rights pioneer W.E.B. Du Bois.
Sister Monica Joan readies herself to say goodbye to her home — Poplar.
Rosalind and Cyril pay Sister Monica Joan a visit.
Nature’s rhythms; from fireflies flashing to cicadas emerging after years underground.
Fireflies are a captivating phenomenon to witness on the prairie.
In California, sweet potatoes are the secret ingredient in award-winning vodka.
On Farm to Fork, we’ll learn how to make a sweet salad featuring candied oranges.
In Wisconsin, some “sassy cows” create special kinds of cheese and ice cream.
Iowa is definitely where the corn grows, but these Iowa farmers are making Hawkeye State wine.
Miss Higgins offers a positive outlook on the changes they're about to face.
Latest Episodes
All
-
All
-
Pati's Mexican Table Season 14
-
Pati's Mexican Table Season 13
-
Pati's Mexican Table Season 12
-
Pati's Mexican Table Season 11
-
Pati's Mexican Table Season 10
-
Sonora
-
Sinaloa
-
Pati's Mexican Table Season 7
-
Pati's Mexican Table Season 6
-
Pati's Mexican Table Season 5
-
Pati's Mexican Table Season 4
-
Pati's Mexican Table Season 3
Pati meets artists and storytellers, uncovering the magic woven into daily life in Mexico City.
Pati visits Xochimilco’s canals and chinampas, meeting locals working to protect the axolotl.
Pati rides a cable car and builds a bamboo bike to see how urban design is reshaping Mexico City.
Pati learns the ancient history of Mexico City and tours the largest market in the world.
Pati walks through her Jewish roots in Mexico City, reflecting on family, memory, and heritage.
Pati meets a baker and an ice cream maker, uncovering the heart and passion behind their creations.
Pati visits a neighborhood healing from tragedy, then dances at a historic hall honoring its spirit.
Pati visits Milpa Alta to harvest nopales and make mole, celebrating a tradition rooted in the land.
Pati visits the village of Mata Ortiz to learn about the exquisite pottery it’s known for.
Pati has a traditional meal with Rarámuri community leaders and visits a sustainable ranch.