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Tucson: Gateway to Sonora

Season 9 Episode 901 | 26m 46s

In Tucson, Pati learns the basics of artisan bread-making from one of America’s best bakers, Don Guerra of Barrio Bakery. This experience prompts her to cross into Sonora, Mexico, to see where the Sonoran wheat he uses originates. Pati takes what she learned back to her kitchen to create a menu of tasty recipes using wheat flour.

Aired: 10/01/20 | Expires: 10/01/26
Distributed nationally by American Public Television
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