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Episode 10

Season 17 Episode 1710 | 26m 46s

Mandarin farmers explain why this tiny, easy-to-peel fruit is exploding in popularity. Visit a lettuce and herb farm that grows just about “everything in a salad.” We’ll show you how to make a popular Greek recipe, Spanakopita with Tzatziki sauce. Meet a multi-generational family in Iowa growing soybeans.

Aired: 06/30/23
Funding for America’s Heartland is provided by US Soy, Sustainable Agriculture Research and Education, Rural Development Partners, and a Specialty Crop Grant from the California Department of Food and Agriculture.
Extras
Barbara Jordan’s voice shook the nation. Discover her story in The Inquisitor.
Discover the extraordinary life of poet, philosopher and music visionary Sun Ra.
Each day, Sun Ra wrote a piece of music solely for “the Creator.”
Sun Ra wanted to change humanity with his concept of the “alter destiny.”
Sun Ra was one of the first Black artists to have his own record label.
Ocean parents must master dedication and intelligence to raise their young.
Animal parents must overcome freshwater’s constant changes.
Librarians across the U.S. examine how the review of library materials is impacting communities.
A professor seeks to prove Arthurian legends have roots in actual British history.
Animal parents must balance risk and reward to raise their young in grasslands.
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A San Francisco farm inspires urban farming, and a husband-and-wife team grows flowers.
A fruit farmer opens a restaurant, and farm workers launch their own farms.
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Refugees grow and sell their own food, and a farmer diversifies his crops.
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