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From Morocco to Egypt

Season 3 Episode 322 | 26m 46s

Milk Street Cook Josh Mamaclay prepares Lemon-Saffron Chicken (Tangia), a rich dish originating from Marrakech. Then, Milk Street Cook Bianca Borges teaches Christopher Kimball the perfect balance of acid and spices for Cumin-Coriander Potatoes with Cilantro (Patates Mekhalel). Lastly, Milk Street Cook Matthew Card cooks up an oven-friendly Spicy Egyptian Eggplant with Fresh Herbs.

Aired: 09/05/19
Distributed nationally by American Public Television
Extras
Get a sneak peek at a brand new season of NATURE on PBS.
Meet gifted artisans who pour passion and skill into timeless products made with love.
POV
Trailer for Remake by director Ross McElwee.
POV
Trailer for Arrest the Midwife by director Elaine Epstein.
Celebrate the life and career of Pulitzer Prize-winning poet Mary Oliver.
Mary Oliver met her life partner, photographer Molly Malone Cook, at Steepletop.
Listen to Steve Buscemi read Mary Oliver's poem "The Fish" in this excerpt from the film.
Mary Oliver sought to call attention to the destruction of the earth in her work.
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Trailer for How to Build a Library by directors Maia Lekow and Christopher King.
Iurii Samoilov sings an excerpt from the title character’s Act III arioso.
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