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Easy Enchiladas

Season 9 Episode 919 | 22m 55s

Christopher Kimball travels to Mexico City to learn how to make Cheese Enchiladas with Salsa Roja, featuring an easy, blender-blitzed red salsa that also offers a lesson in charring vegetables. Then, it’s Mexican Cowboy Beans (Frijoles Charros), flavored with bacon and chipotle. Finally, inspired by a popular street snack, we make Mexican-Style Corn with Chili and Lime (Esquites).

Aired: 09/05/25 | Expires: 03/09/26
Distributed nationally by American Public Television
Extras
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