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The New Paris

Season 3 Episode 315 | 26m 46s

Welcome to the new Paris. In this episode, Milk Street Cook Lynn Clark and Christopher Kimball make cloudlike Potato Gnocchi with Butter, Sage and Chives. Then Milk Street Cook Bianca Borges whips up Lamingtons, small chocolate-coated, coconut-covered cakes. Finally, Milk Street Cook Erika Bruce throws together Greens with Walnuts, Parmesan and Pancetta Vinaigrette, a mainstay of French cooking.

Aired: 09/05/19
Distributed nationally by American Public Television
Extras
Explore the life and legacy of notable Black scholar and civil rights pioneer W.E.B. Du Bois.
Fireflies are a captivating phenomenon to witness on the prairie.
Nature’s rhythms; from fireflies flashing to cicadas emerging after years underground.
Follow the Artemis mission to bring humanity back to the Moon for the first time since Apollo.
From beavers in wetlands to crayfish in streams, aquatic systems shape the prairies.
Wildlife are here for one reason: lunch!
Sister Catherine speaks with Sister Julienne about her concerns for Sister Veronica.
Geoffrey surprises Sister Veronica with an unexpected visit — and an offer she can't refuse.
Often overlooked, tallgrass prairies are among the most biodiverse ecosystems on Earth.
"Wilding" tells the story of a couple who bet on nature for the future of their English estate.
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