© 2025 Connecticut Public

FCC Public Inspection Files:
WEDH · WEDN · WEDW · WEDY
WEDW-FM · WNPR · WPKT · WRLI-FM
Public Files Contact · ATSC 3.0 FAQ
Play Live Radio
Next Up:
0:00
0:00
0:00 0:00
Available On Air Stations

Pennsylvanian Melting Pot

Season 15 Episode 1510 | 25m 13s

Lawman Johnson makes host Bridget Lancaster Transylvania Goulash. Tasting expert JackBishop takes a deep dive into heirloom beans, and Morgan Bolling makes Shredded Swiss ChardSalad from the Recipe Box. Toni Tipton-Martin talks about escarole, and Christie Morrisonmakes host Julia Collin Davison Beans and Greens.

Aired: 08/19/22
Distributed nationally by American Public Television
Extras
Learn about Elie Wiesel, Holocaust survivor and Nobel Peace Prize-winning author of Night.
Tony Award®-winner Ruthie Ann Miles and iconic actor Dennis Haysbert inspire in this holiday show.
A stunning portrayal of war in the trenches from the Oscar®-winning team behind 20 Days in Mariupol.
The filmmakers on how understanding the people of the Revolution can help us understand who we are.
Filmmakers discuss how they used stories of both well-known and lesser known figures.
The filmmakers discuss how the story of The American Revolution came together.
The filmmakers discuss how they crafted imagery to help tell the story of the American Revolution.
Ken Burns, Sarah Botstein, and David Schmidt on the challenges of telling America's origin story.
Step behind the scenes of Ken Burns’s new film to see how The American Revolution came to life.
Latest Episodes
All
  • All
  • Cook's Country Season 18
  • Cook's Country Season 17
  • Cook's Country Season 16
  • Cook's Country Season 15
  • Cook's Country Season 14
  • Cook's Country Season 13
  • Cook's Country Season 12
  • Cook's Country Season 11
Coastal Georgia Paella, Peach Ripple Ice Cream; a visit to the Georgia Lowcountry
Portuguese Pastéis de Nata; our favorite canned diced tomatoes
Porchetta Abruzzese, Quick-Braised Broccoli Rabe; hardy greens
Frito Pie, potato chip cookies; nonalcoholic beer, history of potato chips
Indoor Barbecued Ribs, Air-Fryer Jalapeño Poppers; panini presses
Jitto’s-Style Steak Bombs, Eggplant Spuckie; types of squash
Double-Chocolate Banana Bread, Chocolate Brownie Cookies; cold-brew coffee makers
Slow-Roasted Duck with Blackberry Sauce, Bean Bourguignon; tinned fish applications
Hanukkah Jelly Doughnuts, Cast Iron Potato Kugel; temperature probes and schmaltz
Pickle-Brined Fried Chicken Sandwich, Chocolate-Marshmallow Sandwich Cookies; cucumbers