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Paris: Bahn Mi, Pork Rice Bowls and Vietnamese Wings

Season 7 Episode 721 | 27m 44s

We venture to Paris to explore its Southeast Asian street food scene. Back in the kitchen, Christopher Kimball whips up salty-sweet Garlic-Lemon Grass Chicken Wings. Then, Milk Street Cook Bianca Borges makes Fried Egg Bánh Mì. Lastly, Chris and Milk Street Cook Wes Martin prepare Crisp-Skin Pork Belly Rice Bowls with Pickled Vegetables, a riot of texture and flavor.

Aired: 09/09/23 | Expires: 09/09/25
Distributed nationally by American Public Television
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