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Season 11 Preview

30s

In the 10 new episodes of Season 11, Pati Jinich visits the northeastern border state of Nuevo León — draped in dazzling mountains and miles of desert — and spotlights its distinctive flavors, defined by local ingredients, proximity to the U.S. border, and influences from Sephardic Jewish culinary roots.

Distributed nationally by American Public Television
Extras
The cast play a game of "What's in the vet bag?" with sentimental props from the series.
Get ready for the all-new season, coming January 17, 2027 at 9/8c.
Celebrate the legacy of Gene Wilder, the actor behind Willy Wonka and Young Frankenstein.
Stephanie J. Block and Sebastian Arcelus join The Tabernacle Choir for an epic holiday celebration.
Explore the site of the Battle of Camden and its importance to the American Revolution.
Formerly enslaved Americans formed Britain's Colonial Marines unit and marched on Washington, D.C.
A metal detector survey reveals long-lost soldiers at Camden Battlefield.
A musket ball reveals the deadly reality of Revolutionary War combat.
DNA may help identify a soldier killed at the Battle of Camden.
Tangier Island's lawns are turning into marshes. Can oyster reefs help?
Latest Episodes
All
  • All
  • Pati's Mexican Table Season 15
  • Pati's Mexican Table Season 14
  • Pati's Mexican Table Season 13
  • Pati's Mexican Table Season 12
  • Pati's Mexican Table Season 11
  • Pati's Mexican Table Season 10
  • Sonora
  • Sinaloa
  • Pati's Mexican Table Season 7
  • Pati's Mexican Table Season 6
  • Pati's Mexican Table Season 5
  • Pati's Mexican Table Season 4
  • Pati's Mexican Table Season 3
Pati steps back into prehistoric time at Museo del Desierto and a traditional ranch meal - cabrito.
An apple orchard evokes a cherished childhood memory for Pati and she discovers a local secret.
From maguey fields to vineyards, Pati unveils new flavors and old traditions in central Coahuila.
Pati discovers the timeless flavors of the region of Parras, from royal wines to family recipes.
The cities of Viesca and Torreón inspire Pati to reflect on old and new traditions.
Pati experiences the foodways of the Ndé Nation, the Indigenous culture of Cuatro Ciénegas.
Pati learns about Coahuila's legacy as a refuge for Africans escaping slavery in El Nacimiento.
A butcher's secrets and a riverside feast reveal the heart of Sabinas' culinary traditions.
Pati meets artists and storytellers, uncovering the magic woven into daily life in Mexico City.
Pati visits Xochimilco’s canals and chinampas, meeting locals working to protect the axolotl.