Extras
It's the finale and two rounds of cooking remain before one of the finalists gets named the winner.
In week five, the home cooks have to make a dish from a family tradition and an heirloom recipe.
The home cooks step outside their comfort zones in two rounds of cooking.
Shane meets species on the brink of oblivion, and the people who won’t let them slip away.
Residents and nonprofit attorneys fight corrupt landlords for the fundamental human right to a home.
The home cooks prepare freshly made bread dishes and fruity treats for the annual bake sale.
From Highland pastures to global fashion, wool’s history is woven into Scotland’s identity.
From catwalk to castoff, Shane follows our tossed threads to the Chilean desert.
Shane explores how beavers once ruled North America — and how they might again.
A journey down the Colorado River reveals the ripple effects of humanity’s quest to conquer water.
Latest Episodes
Beetles are the world’s most abundant animals, called “the most important species on the planet.”
Praying mantises and aquatic insects reveal cunning physical adaptations for ruthless survival.
Pollinators – bees, moths and butterflies – bring color to the world and put food on our plates.
Could a world without insects survive? Scientists investigate the global insect “apocalypse.”