Extras
Explore the life and legacy of notable Black scholar and civil rights pioneer W.E.B. Du Bois.
Follow filmmaker Julie Forrest Wyman as she searches for her place in the little people community.
One woman exposes abuse within Amish communities and helps survivors find the strength to speak out.
Preview: Coastal Maine Botanical Gardens, Hour 3
The new season kicks off in 1971 as several of the ladies embrace Women’s Lib.
Parenthood is the ultimate journey, full of danger.
A boxer crab mother relies on living anemones for defense.
This spider mother provides one last meal for her brood: herself.
An unlikely partnership in East Lombok turns shark hunting into a ecotourism venture.
Discover the ingenuity, vision, and masterful talent of some of our most extraordinary artisans.
Latest Episodes
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Sara's Weeknight Meals Season 14
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Sara's Weeknight Meals Season 13
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Sara's Weeknight Meals Season 12
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Sara's Weeknight Meals Season 11
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Sara's Weeknight Meals Season 10
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Sara's Weeknight Meals Season 9
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Sara's Weeknight Meals Season 8
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Sara's Weeknight Meals Season 7
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Sara's Weeknight Meals Season 6
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Sara's Weeknight Meals Season 5
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Sara's Weeknight Meals Season 3
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Sara's Weeknight Meals Season 2
A home cook joins Sara to make the local island favorites of Mauritius.
Sara explores the opportunities while roasting root vegetables on the weekend.
Tasty classics with a twist – a lighter Inside Out Eggplant parm Rollups with Ham and Egg Cups.
Speedy Pasta around the world – from a Florida tuna and caper pasta to Parmesan and Prosciutto.
Fresh salmon coated with the Italian bread mixture, Muddica; Grilled on a cedar plank in Alaska.
A hearty Turkish breakfast followed by Turkish Lamb Shanks and Ouzo at a country inn near Ephesus.
Sara makes individual Lamb and Hummus Pita Pizzas on the Greek island of Lesvos.
A tapas tour of Barcelona winds through historic backstreets to an unmarked dive with a viral treat.
Sara tries Puglian Mint Frittata and Arugula Salad from an Italian American home cook in Rome.
Sara goes fishing on the Bosphorus in Istanbul, followed by a fish feast at a Sultans Palace.