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Sustainable Surf

Season 5 Episode 501 | 26m 46s

Sara is passionate about seafood, but also about eating it responsibly, without depleting the vast culinary gift the ocean offers. That’s also the mission of our guest, Top Chef winner Hung Huynh. Huynh brings a favorite seafood dish with a nod to his native Vietnam – grilled shrimp and lettuce wraps, and then to pull out the stops it’s his roasted branzino – a culinary experience for fish lovers!

Aired: 09/29/15
Distributed nationally by American Public Television
Extras
Explore the life and legacy of notable Black scholar and civil rights pioneer W.E.B. Du Bois.
Sister Catherine speaks with Sister Julienne about her concerns for Sister Veronica.
Geoffrey surprises Sister Veronica with an unexpected visit — and an offer she can't refuse.
A violent encounter with pregnant mother acts as a powerful reminder to Sister Julienne.
Sister Veronica has a heart-to-heart with Sister Julienne.
Cyril and Rosalind discuss his upcoming divorce.
Cyril asks Rosalind to go away for the weekend.
Rosalind surprises Cyril when he shares his plans for their weekend away.
Follow filmmaker Julie Forrest Wyman as she searches for her place in the little people community.
The Turner children are hard at work planning their time capsule.
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