Extras
Explore the life and legacy of notable Black scholar and civil rights pioneer W.E.B. Du Bois.
Sister Monica Joan readies herself to say goodbye to her home — Poplar.
Rosalind and Cyril pay Sister Monica Joan a visit.
Nature’s rhythms; from fireflies flashing to cicadas emerging after years underground.
Fireflies are a captivating phenomenon to witness on the prairie.
Miss Higgins offers a positive outlook on the changes they're about to face.
Fred expresses his concerns about Sister Monica Joan declining health.
Trixie shares her passions for midwifery as the maternity home gets ready to close its doors.
From beavers in wetlands to crayfish in streams, aquatic systems shape the prairies.
Latest Episodes
All
-
All
-
New Scandinavian Cooking Season 10
-
New Scandinavian Cooking Season 9
-
New Scandinavian Cooking Season 8
-
New Scandinavian Cooking Season 7
-
New Scandinavian Cooking Season 6
-
New Scandinavian Cooking Season 5
-
New Scandinavian Cooking Season 4
-
New Scandinavian Cooking Season 3
-
New Scandinavian Cooking Season 2
-
New Scandinavian Cooking Season 1
Chef Christer explores Eastern Norway’s rich cultural, culinary, and naval history.
Christer creates dishes utilizing the exceptional seafood on the island of Frøya.
Join Chef Christer for a feast on an exciting culinary journey from Norway to Chile.
Christer samples Trondheim’s finest local produce and visits the iconic Britannia Hotel.
Christer visits the Finnmarksvidda plateau for the Sami people’s rich food traditions.
Christer ventures into Majavatn, the heart of the Sami People’s cuisine and culture.
Chef Christer ventures through Åfjord municipality on the Fosen Peninsula in Mid-Norway.
Chef Christer travels to Bamle in Eastern Norway and cooks with a handmade stone oven.
Niklas meets up with three generations of fishermen on the island of Kjøllefjord.
Niklas visits beautiful Lofoten, a string of islands that stretches to the North Atlantic