© 2024 Connecticut Public

FCC Public Inspection Files:
WEDH · WEDN · WEDW · WEDY
WECS · WEDW-FM · WNPR · WPKT · WRLI-FM · WVOF
Public Files Contact · ATSC 3.0 FAQ
Play Live Radio
Next Up:
0:00
0:00
0:00 0:00
Available On Air Stations

Sisters, Stew, and Sass

Season 11 Episode 1102 | 26m 46s

Don’t complain, don’t ask for the bathroom, and definitely don’t ask for salt. On the river Ramos, two sisters - who didn’t ask for your opinion - have taken a shack that serves one dish, traditional cortadillo stew, and made it into a must-visit restaurant. Ten minutes down the road in the town of Allende is another restaurant who uses traditional stews in their famous empalmes, or stacked tacos.

Aired: 09/14/22 | Expires: 10/01/26
Distributed nationally by American Public Television
Extras
Appraisal: 1960 Elvis Presley-signed Ice Cream Cone Display
Digital artists gaining global fame after embracing NFTs face a reckoning as it crashes around them.
After 13 years, a Lakota man returns to his reservation to reconnect with his family and culture.
Arthur turns his attention to devising a new Holmes story set just before the war: "His Last Bow."
Sherlock Holmes is back from the dead! How did the fictional sleuth survive the Reichenbach Fall?
Lucy Worsley and Professor Janice Allan discuss the shift in Arthur's writing.
Does Arthur’s science stand up to scrutiny when trialed and tested?
Mysterious bodies are found under one of the world’s most famous cathedrals.
Go backstage at Christmas with The Tabernacle Choir with Broadway star Michael Maliakel.
Actress Lesley Nicol narrates a heartwarming story about Victor Hugo, author of Les Misérables.
Latest Episodes
All
  • All
  • Pati's Mexican Table Season 13
  • Pati's Mexican Table Season 12
  • Pati's Mexican Table Season 11
  • Pati's Mexican Table Season 10
  • Sonora
  • Sinaloa
  • Pati's Mexican Table Season 7
  • Pati's Mexican Table Season 6
  • Pati's Mexican Table Season 5
  • Pati's Mexican Table Season 4
  • Pati's Mexican Table Season 3
Pati visits the village of Mata Ortiz to learn about the exquisite pottery it’s known for.
Pati has a traditional meal with Rarámuri community leaders and visits a sustainable ranch.
Pati experiences preserved foods that sustained people during the Mexican Revolution.
Pati explores Mennonite culture in Chihuahua and their famous Mennonite cheese.
Pati visits a haven of Chihuahuan culture and learns what makes their pecans so delicious.
Pati meets the first world-famous Rarámuri pianist and learns ancient Chihuahuan cooking.
Pati saddles up for an exhilarating ride into Chihuahua's ranch and rodeo life.
Pati explores Juárez’s Prohibition-era legacy and two icons – the margarita and burritos.
Pati learns running is a way of life for the Rarámuri and tries foods that fuel them.
Pati visits the pink lakes where Yucatán’s unique Las Coloradas salt is produced.