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Lucas Local – Southbury, CT

Season 2 Episode 9 | 8m 39s

Inspired by coastal New England, Lucas Local offers a premium selection of fresh seafood (including an extensive raw oyster bar), creative cocktails and great service. It all adds up to a stellar dining experience featuring fresh family recipes and signature dishes, including the ever-popular Mussels Isabella.

Aired: 03/15/23
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Extras
A man dies on a bus and Bea is warned off the case, but she refuses to stop investigating.
Shane investigates the future of bees, from honey bees to wild native species, in a changing world.
A body disappears from the morgue. Patience has a connection to the case.
The competition returns to Nashville as eight home cooks compete to win "The Great American Recipe"!
Sixty million American bison once thundered across the prairies of North America.
A bestselling crime writer is found dead behind locked doors and all is not as it seems.
Shane traces how cane toads conquered Australia — and how science is turning the tide.
From ducks to drones, Shane explores how farmers fight pests with nature — not chemicals.
We enlist allies from nature to fight in our battles. But is the enemy of an enemy always a friend?
A body in a museum exhibit leads the team into the shadowy world of fossil smuggling.
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