Extras
Librarians across the U.S. examine how the review of library materials is impacting communities.
Learn about Elie Wiesel, Holocaust survivor and Nobel Peace Prize-winning author of Night.
Elie Wiesel vowed to always speak up whenever people were enduring suffering and humiliation.
Before meeting his wife Marion, Elie Wiesel "shunned love" and didn't see himself having children.
In "Night," Elie Wiesel recounts a memory of witnessing three victims being hung.
Elie Wiesel reunited with his sister in France.
An editor’s journey through vision loss and the power of reinvention.
Follow the complex lives of giant elephant bulls in Amboseli and Mount Kilimanjaro.
Appraisal: American Folk Art Oil Portraits, ca. 1810
Appraisal: 1961 Ed Ruscha Drawings & Letters
Latest Episodes
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New Scandinavian Cooking Season 10
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New Scandinavian Cooking Season 9
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New Scandinavian Cooking Season 8
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New Scandinavian Cooking Season 7
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New Scandinavian Cooking Season 6
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New Scandinavian Cooking Season 5
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New Scandinavian Cooking Season 4
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New Scandinavian Cooking Season 3
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New Scandinavian Cooking Season 2
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New Scandinavian Cooking Season 1
Chef Christer explores Eastern Norway’s rich cultural, culinary, and naval history.
Christer creates dishes utilizing the exceptional seafood on the island of Frøya.
Join Chef Christer for a feast on an exciting culinary journey from Norway to Chile.
Christer samples Trondheim’s finest local produce and visits the iconic Britannia Hotel.
Christer visits the Finnmarksvidda plateau for the Sami people’s rich food traditions.
Christer ventures into Majavatn, the heart of the Sami People’s cuisine and culture.
Chef Christer ventures through Åfjord municipality on the Fosen Peninsula in Mid-Norway.
Chef Christer travels to Bamle in Eastern Norway and cooks with a handmade stone oven.
In Hardanger, Norway’s apple county, Christer tastes local ciders and bakes apple cake.
Niklas meets up with three generations of fishermen on the island of Kjøllefjord.