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UNDER THE ACROPOLIS

Season 13 Episode 1304 | 26m 46s

Fish is on the menu when Sara joins Greek Chef Maria Loi in a harbor near Athens to cook lemony, crispy skinned Branzino along with Beet, Beans and Feta Salad and Lemon Potatoes. Then it’s off to Athen’s Varvakios Central Market to buy Retsina at a famous tavern for a rooftop mezze party in the shadow of the Acropolis.

Aired: 09/30/24
Distributed nationally by American Public Television
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