© 2026 Connecticut Public

FCC Public Inspection Files:
WEDH · WEDN · WEDW · WEDY
WEDW-FM · WNPR · WPKT · WRLI-FM
Public Files Contact · ATSC 3.0 FAQ
Play Live Radio
Next Up:
0:00
0:00
0:00 0:00
Available On Air Stations
⚠️ Connecticut Public is completing planned maintenance that will disrupt TV and Radio services beginning August 4th from 11:30 PM - 1:00 AM (EST). ⚠️
Access to this video is a benefit to members

Liver Lover

Season 5 Episode 9 | 24m 34s

Vivian visits one of her favorite farmers and an eastern North Carolina restaurant known for its fried livers. She learns that not all livers are created equal, but are equally good for you. Back at home, Mrs. Scarlett prepares a humble, old-school dish of beef liver and onions, which inspires Vivian to introduce a fancy, controversial liver dish to the restaurant's menu.

Aired: 12/01/17
Extras
Get a sneak peek at a brand new season of NATURE on PBS.
Meet gifted artisans who pour passion and skill into timeless products made with love.
POV
Trailer for Remake by director Ross McElwee.
POV
Behind the Lens interview with Remake director Ross McElwee.
POV
Trailer for Arrest the Midwife by director Elaine Epstein.
POV
Behind the Lens interview with Arrest the Midwife director Elaine Epstein.
Celebrate the life and career of Pulitzer Prize-winning poet Mary Oliver.
Mary Oliver met her life partner, photographer Molly Malone Cook, at Steepletop.
Mary Oliver sought to call attention to the destruction of the earth in her work.
Listen to Steve Buscemi read Mary Oliver's poem "The Fish" in this excerpt from the film.
Latest Episodes
All
  • All
  • A Chef's Life Season 5
  • A Chef's Life Season 4
  • A Chef's Life Season 3
  • A Chef's Life Season 2
  • A Chef's Life Season 1
Vivian plans a respite from the road during the holidays, but finds herself busy at home.
Vivian takes the twins to pick persimmons and learn about the fruit's different varieties.
Dinner at Maker’s Mark in Vivian’s honor turns into an American history lesson.
Vivian heads to NYC where her book launch means a full itinerary.
The arrival of Vivian's cookbook sparks a well of emotions.
Vivian preps peppers for Lambstock, a party where chefs, food, and music converge.
With Summer heat high and rain levels low, Vivian struggles to find enough green beans.
Vivian’s plate is full of everything. Except tomatoes.
Vivian films a segment for a morning TV show where cornbread takes center stage.
As a new chef takes the reins, Vivian's diminishing role at the restaurant becomes clear.