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Episode 310: SAVING THE EARTH ON PAROS

Season 3 Episode 310 | 26m 49s

SAVING THE EARTH ON PAROS: To embrace the cosmopolitan aura of this island, Diane visits Alkis Downward, who created a sustainable agriculture project on one of Greece’s most touristed Aegean islands. Discover the food of Paros and its local recipes: rabbit, skate salad and air-dried mackerel. Diane prepares a Greek island meal that will make you want to sail straight to the Aegean.

Aired: 07/01/20
Distributed nationally by American Public Television
Extras
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Gavin Svenson heads to the Brazilian rainforest to sample the diversity of mantises.
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Jesse Barber and Akito Kawahara study the evolutionary arms race between bats and moths.
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